Culinary trip

Besides dinner, we also welcome you for lunch.
Hamachi / white carrot / pomelo / mustard
Langoustine / kokos / curry (suppl. €22,50)
Sole lemon / smoked butter / verjus
Coquille / Jerusalem artichoke / nut vinaigrette (suppl. €17,50)
Short beef rib / crab / watermelon / sherry
Tortellini / parmesan cheese / basil
Anjou pigeon / romanesco / mushrooms
Chocolate / green tea / spices

 

 

6 dishes € 105,00 / accompanying wines € 52,50

All the way

“Electuary Joelia” / crab / caviar
Tarbot / tomato / basil
“The famous golden cake” / goose liver / truffle
Wagyu (Japan) / shallot / fries
Soufflé / lime / mint / kokos

 

Menu € 165,-
Accompanying wines € 59,00

Joelia’s give away

Vegan : Watermelon / capers / quail egg

 

Fish : Eel / green pea / potato

 

Meat : Duck / hoisin / bun

Mario’s favorites

Starters
Ravioli quail / green asparagus / mushrooms
Hamachi / white carrot / pomelo / mustard
“Electuary Joelia” / crab / kaviar
Coquille / Jerusalem artichoke / nut vinaigrette (suppl. €17,50)
Terrine goose liver / pata negra / union

 

Main dishes
Plaice / potato / smoked eel
Black chicken  / mustard / black olive / (per 2 persons)
Turbot / Nicoise / tuna
Red shrimps / langoustine / 1/2 lobster / curry
Wagyu ( Japan ) / shallot / fries
Beef tenderloin / stroganoff / salad

Desserts

Cheese selection from our basement
Orange / Grand marnier / Pumpkin
Brioche french toast / elderflower / red fruit
Chocolate / green tea / spices
Soufflé / white chocolate  / passion fruit
( cooking time 20 minutes and per 2 persons )
To serve the best dishes, we only work with fresh products, please reveal us for the sometime missing market feed.
Impression