Culinary trip

You are welcome to join us for dinner or lunch
Langoustine / beet / lime
Lemon sole / carrot / garam masala
Oxtail / cauliflower / caviar
Plaice / leek / pata negra
Anjou pigeon / BBQ / lentils
Tenderloin / truffle
Pineapple / brown rum / black cardamom

 

 

Menu €107,50 / matching wines €52,50

All the way

“Likkepot Joelia” / crab / kaviar
Turbot / beurre blanc / oyster
Tongue / carabinero / potato
Wagyu (Japan) / sambai / fries
Soufflé / cherries / verveine

 

Menu €167,50
Matching wines €62,50

Mario’s favorites

Starters
“Likkepot Joelia” / crab / caviar
Langoustine / melon / caviar
Calf / quail / artichoke
Red mullet / pepper / Dutch bottle
Watermelon / capers / chili
“Golden pastry” / truffle / goose liver
Main courses
Eggplant / garlic / couscous
Turbot / beurre blanc / oyster
Tongue / carabinero / potato
Duck / apple / calvados
Tenderloin / stroganoff / salad
Wagyu (Japan) / Sambai / French fries
5C

Desserts

5B
Cheese cart
“Copa Banana” / Banana / lime / coconut
Pineapple / brown rum / black cardamom
Strawberry / vanilla / buttermilk
Soufflé / cherries / verveine
(preparation 20 minutes and per 2 persons)
Please bear in mind that we are dependent on market supply for our ingredients, as we work
with fresh products only
Impression